Last articles

Octopus with Roasted Bananas

From São Tomé and Príncipe, a recipe from João Carlos Silva, one of the many talented chefs cooking at the Terra Madre Kitchen at the Salone del Gusto… João Carlos … Continued

Farewell Tina

Unfortunately, Tina recently passed away. She died very quickly, in the place she loved the most. Tina was not only a friend whom I just happened to meet. She would … Continued

Farewell Emad

We are sorry to share some sad news from our network in Gaza: Two days ago, one of our Terra Madre 2012 delegates, Emad Asfour, was killed by a bomb. … Continued